Pestana Alvor Praia *****

After his success designing the Vale de Pinta course, Ronald Fream teamed up with the former world No. 1 Nick Price to create the unique design of Gramacho. With 18 holes and 27 greens, plus numerous different tee points, players are able to enjoy the same course time and time again but always with slightly different challenges.
Having hosted the Portuguese Ladies Open on a number of occasions Pestana Gramacho is recognized as a championship course enjoyable and playable even by those with a higher handicap.
Apart from the fantastic golf design, Ronald and Nick managed to incorporate the traditional landscape by utilizing the natural stone outcrops, historical dry stone walling and existing ancient trees with some artfully sculpted lakes and bunkers. The effect is a wonderful journey through the countryside.

This is legendary golf course - is the last designed by architect Sir Henry Cotton, features the 600 meter par 5 known as the "Sir Henry challenge", and what a challenge it is! Pestana Alto is synonymous with design and play, and in a world of modern, complex course design, more and more people look back at the classics and see how course design should be: about challenge and playability for all handicap levels. Located on the edge of the picturesque fishing village of Alvor, the rolling fairways and elevated greens test all and reward anyone who enjoys thinking about their game.

The 8 times consecutive host of the European Seniors Tour Qualifying final, Vale de Pinta golf in the Algarve, is rightly respected not just for its playability and challenging layout but for outstanding levels of beauty and enjoyment. Designed by the famous American golf course architect Ronald Fream and inaugurated in 1992 Vale de Pinta has earned its place as one of the best designed courses in the Algarve and in Europe.
Imagine the fairways of Bermuda grass, strategically placed sand bunkers, and greens clad in Pen Cross Bent grass. Not to mention ornamental lakes in a rolling terrain dotted with carob, fig, almond and olive trees (including one olive tree over 1200 years old!).